Meals to Make from Bread

Stretch out your food budget by not letting anything go to waste. When you are faced with dinner time and there is “nothing” to prepare, take a look into your pantry. There are so many things you can make with what may be available. Today let’s take a look at bread. You can usually find bread in most people’s kitchens, and it is great for turning into meals and side dishes. This post is part of the Ideas for Cooking from Your Stockpile series. Main Meals: Try these ideas to make bread, fresh or stale, into a main meal. The … Continue reading

Emergency Meal Stretching 2

We are talking about some techniques for stretching meals in an emergency, from hosting unexpected company to having to make due with the food resources that you have. If you missed part one, click here: Emergency Meal Stretching. Vegetables are a good choice when you don’t have time to really cook extra food. Canned or frozen, and even fresh, they are generally easy to prepare. You can have large helpings as a side dish or make the vegetable the main ingredient. And here is a trick to make it seem as though your meal is larger than it is. Offer … Continue reading

Emergency Meal Stretching

If you find yourself having to feed your family for less, if you have unexpected dinner guests or if you just want to tighten the belt to afford a luxury, knowing how to stretch a meal in an emergency is a great skill for any frugal person to possess. Making food go farther without anyone feeling deprived or noticing a difference can be an art form. Here are some tips to get you started. If you are running short on a main ingredient, the most obvious thing to do is to stretch it out is to add other foods to … Continue reading

Use FIFO to Save

What is FIFO? If I didn’t know better, I would think it was the latest hot Christmas toy in the form of an electronic dog, or a new way time of money management account. FIFO is neither of these things, but a way to store and stockpile and save money by buying the things you need at the lowest prices and then using them in an organized way. To simplify things, FIFO stands for First In First Out. It means that when you stockpile and store things in your pantry, you use up the oldest stuff (the first in your … Continue reading

Importance of a Safety Net

If you are a tight rope walker you know how important a safety net is, but everyone needs a safety net, not just circus performers. I’ve read time and again that everyone should have $500 in an emergency account. In the grand scheme of things $500 isn’t a lot of money, but when you are living paycheck to paycheck the amount may seem unreachable. I’ve learned lately how important that $500 is and how much it’s saved me in the long run. First, my dog needed surgery, it was $800 but that $500 sitting in the savings account sure helped … Continue reading

Frugal Pantry: Pasta

When you reach into that pantry to plan out dinner, you might want to consider pasta. Pasta can be a great source of a filling meal. And with pasta, there are so many inexpensive options. Shopping carefully, you can get 16 ounces of pasta for less than $1. Add a few inexpensive ingredients, or even a small amount of expensive ingredients, and you still have a meal to feed the entire family for less than $5. I enjoy trying new pasta dishes, especially when I can throw some things together using food that we already have around the house. Last … Continue reading

More Creative Ideas for Stockpile Cooking

There are three great reasons for cooking from your stockpile. You may want or have to skip your shopping due to budgetary concerns, you may be moving soon and want to use up the food you have, or you may need to clear out the food that is close to expiring, to avoid waste. I have been concentrating on this third reason for getting creative with the pantry food, but I’ll forgive you if you have one of the other reasons to do it. This post is part of the Ideas for Cooking from Your Stockpile Series. Hopefully you have … Continue reading

Frugal Living Month in Review: August 2008

With August passed, it will be hard to hold on to summer, but fortunately, we have a lot of memories of the “dog days.” We also have lots of great articles about saving money, something that is pretty important these days. Take a look at what was posted in August. August 1st Frugal Living Month in Review: July 2008 July went by so quickly for us! There were so many fun and frugal activities and events for us to explore, from a science camp to free movies and sand sculpting. I hope your July was equally fun and frugal. Summer … Continue reading

Eat Out for Free 2

Who doesn’t love getting things for free? Eating out for free is especially nice, since it combines the necessity of eating (everyone has to eat) with the entertainment of getting out and trying something new. And with the price of gas being so high, you may be able to justify a trip out if the meal is free. Previously, in the post Eat Out for Free, I shared some ideas for getting free meals, such as the trail run. You can click here to visit that blog and read more: Eat Out for Free. Now, let me share four more … Continue reading

Frugal Living Week in Review: May 12th Through May 18th

I sometimes get asked the question, where do you come up with your frugal ideas?!? I love this question, because it really humbles me. I am by no means someone who comes to frugality with a natural talent for it. Instead, I try to work hard to come up with new ways to save money and resources and help us all be the best stewards of our stuff. Some of the ideas come from research, some from readers and friends, most of the ideas come from a practical need or experience and some just pop into my head at inopportune … Continue reading