Freezer Cooking: How Do I Store My Meals In The Freezer (1)by Nicole Humphrey | More from this Blogger 03 Dec 2006 04:58 PM
No matter what type of storage method you use, you need to use a permanent marker to mark not only the date, but the contents of the item as well. For instance, from a personal story, we had a brown gravy and meat dish frozen, and then we also had a beef stew dish frozen. One night when we were grabbing something from the freezer, we grabbed one of both (I tend to make some servings smaller). It was quite the surprise when we had it all thawed and found out it was two different meals. We were able to combine the two meals, however they would have tasted much better on their own. So just be sure and mark the date the item was prepared and what the dish is, and it will make finding what you want, that much easier.
Click here for the next part of this article. Related Articles: Freezer Cooking: How Do I Store My Meals In the Freezer (1) Freezer Cooking: How Do I Store My Meals In the Freezer (2) Freezer Cooking - Essential Items Freezer Cooking For Your Family Freezer Cooking Important Information Learn more about Nicole Humphrey ![]() Nicole Humphrey is a freelance writer, consultant for CTMH and a Sr. Blogger for families.com. She resides in St. Charles, Missouri with Mike and their five children and two furbabies. Relevantfrugal tags User Comments No comments on this article yet. Be the first to comment! Community Tags cooking, Freezer Cooking, Freezing, OAMC, once a month Discuss this article
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