Quick Pantry Design Tips

Having an organized kitchen pantry can make those hectic evenings so much easier. You can just grab what you need for a quick dinner prep. Whether your pantry is large or small, you’ll be able to incorporate the following design tips to build or improve your pantry. The quickest way to build a pantry, other than by purchasing a stand-alone pantry, is to take over an existing closet and then install shelving. One great way to do this is with wire shelving, which is both inexpensive and easy to maintain. The narrow shelves are just right for a reach-in pantry, … Continue reading

Stretching Out a Meal Kit

Prepackaged meal kits can be fun and easy for busy families, but they hardly provide enough food for most families. There are some inexpensive ways to stretch out prepackaged meal kits and make sure that everyone has enough to eat. Let me first start by saying that I normally pass up those prepackaged meal kits because they can cost a lot of money for little food. Often, I can make my own version of these types of kits just by grouping things in my pantry that you find when you open the box of one of these kits. I’ve written … Continue reading

My Frugal Stockpiling Session

Yesterday was grocery shopping day. Yes, I know that Saturdays can be tough, but as I was mentioning on one of the forums, when I go shopping, I need help. So, my husband comes along, and we make it a family affair. I do all of the price research and coupon cutting before we go, so that we are all set. Once we get there, and it is just a matter of zipping through the store or stores quickly and efficiently. My stockpile in the past few months has been looking pretty anemic. This is because we purged a lot … Continue reading

Cooking by Numbers Makes Pantry Shopping Easy!

Imagine being snowed in and not knowing what to cook? This great resource makes it easy to just whip something together from items in your pantry. If you have been following my blog, you know that I have been trying to use up some of my food stockpile before I move. I have been doing this through a self-imposed pantry challenge, well, one of my good friends, Kelly, who has been reading my blogs has just alerted me to a great website that will make my life a lot easier, when it comes to pulling ingredients from my pantry. The … Continue reading

Pantry Challenge: Falling Off of the Wagon

How many individual packets of sugar does it take to make a half a cup? I’m proud, well, almost proud, to say I now know the answer. I officially ended our pantry challenge when I asked my husband to bring home a bag of sugar (and cold cuts and bread and milk and diapers). My moment of defeat came yesterday when I was faced with fact that it is already February, and we haven’t brought in the class snack for Andrew’s Kindergarten class. Not a problem, I thought, I’ll just make some sugar cookies. I got out the cookie cutters, … Continue reading

Pantry Challenge: What You Can Do with A Box of Potatoes

From the back of the pantry, hiding from the warm yellow light of the kitchen sits a lone box of instant mashed potatoes. How this box of potatoes got there is a bit of a mystery. I always make mashed potatoes from scratch, since real potatoes are so inexpensively frugal, especially when they are on sale for buy one bag and get one free. It is not unusual for me to have two 5- or 10- pound bags of potatoes available. So where did the…gasp…instant potatoes come from? My best conclusion is to blame it on my husband. No, no, … Continue reading

Pantry Challenge: Campbell’s to The Rescue!

What do you do when you have a ton of canned soup? Visit the Campbell’s recipe site of course! Another day of my pantry challenge. We are still doing pretty well with using our stock. One of the things I forgot to mention is that we very rarely eat red meat in our house, so you will see a lot of chicken, bean, pasta and vegetables dishes. Although with not buying any produce, the vegetables are scarce. I may break down this week and get some fresh fruits and veggies, because of the health factor. For breakfast, we had some … Continue reading

Pantry Challenge: Baking Day

Today is turning out to be a baking day. I normally feel more comfortable baking than actually cooking things on the stove. Put it in a dish and stick it in the oven is my philosophy. But today seems to be a real baking theme in my pantry challenge. (What is a pantry challenge? Click here to learn all about it.) For breakfast I made some baked oatmeal, using up rolled oats and raw sugar from the pantry, as well as some milk and eggs. This is a treat whether eaten hot from the oven or cold from the refrigerator. … Continue reading

Pantry Challenge: How Have I “Bean?”

What is a Pantry Challenge? Click here to find out. It is Sunday today. The pasta with tomato soup went over really well on Friday night. I’m going to put that recipe down as very easy to make and kid-friendly. For yesterday, there was nothing much to report. We did make breakfast from a pantry item. it was a box of Vermont organic pancake mix. I bought this mix on clearance for 50 percent off of $1.57. I used the mix to make a double batch of pancakes (leftover pancakes make great snacks, especially when you put peanut butter on … Continue reading

Pantry Challenge: Using Allrecipes.com

Brrr. It is absolutely freezing out today here in Pennsylvania. I am definitely not looking forward to taking the babies out for a walk to school to fetch Andrew. The theme of the day will have to be layers. Fortunately, since I am still in my pantry challenge, at least I won’t be going to the grocery store. If you are just starting to read the frugal blogs and want to know more about a pantry challenge, click here. Our cereal is running a bit low. I did stock up a couple of months ago when sales and coupons were … Continue reading